CELEBRATE

WITH PURPOSE

Located in the heart of Greenwich Village, the Rethink Food Sustainable Community Kitchen reflects our culture of centering community leaders, culinary professionals, and hospitality at the heart of our approach to creating a more sustainable and equitable food system.

It's where we engage the community in our work. Our kitchen and dining room are perfect for community events, intimate dinners, fundraisers, pop-up events, educational panels, film screenings, and more.

UPCOMING EVENTS

  • Battle of the Chefs: Pride Edition


    JUN 12 2025 | 6:30 PM | RETHINK FOOD | $110

    In celebration of Pride, join Rethink Food and The Amandla Collective for a thrilling battle of the chefs! While the chefs are cooking, enjoy complimentary house drinks, a like-minded community, and deep conversations about queer joy, being queer in the current political environment, creating a chosen family, and much more.

    Proceeds support Rethink Food’s mission to provide culturally celebrated and nutritious meals for food-insecure communities in New York.

  • Service at Rethink Food with Charlie Mitchell


    JUNE 14 2025 | 7 PM | RETHINK FOOD | $225

    SERVICE at Rethink Food represents a bold new vision for the culinary world—a mission-driven collaboration designed to inspire real change, break down the barriers of what is considered "fine dining," and leverage the culinary community's influence to combat food insecurity.

    On June 24th, join us for an evening with the incomparable Chef Charlie Mitchell of two Michelin-starred Saga. Each ticket is all-inclusive, featuring five courses and beverage pairing. We look forward to serving you.

  • Service at Rethink Food with Chef Daniel Boulud


    AUG 20 2025 | 7 pm | RETHINK FOOD | $225

    SERVICE at Rethink Food represents a bold new vision for the culinary world—a mission-driven collaboration designed to inspire real change, break down the barriers of what is considered "fine dining," and leverage the influence of the culinary community to combat food insecurity.

    On August 20th, join us for an evening with the incomparable Chef Daniel Boulud. Each ticket is all-inclusive, featuring five courses and beverage pairing. We look forward to serving you.

  • Service at Rethink Food with Victoria Blamey


    SEPT 8 2025 | 7 pm | RETHINK FOOD | $225

    SERVICE at Rethink Food represents a bold new vision for the culinary world—a mission-driven collaboration designed to inspire real change, break down the barriers of what is considered "fine dining," and leverage the influence of the culinary community to combat food insecurity.

    On September 8th, join us for an evening with the incomparable Chef Victoria Blamey. Each ticket is all-inclusive, featuring five courses and beverage pairing. We look forward to serving you.

HOST YOUR EVENT, SUPPORT YOUR COMMUNITY

PAST EVENTS

OUR IMPACT

30+ million

meals produced and distributed at no cost, seven days/week

$142+ million

directed to small, local restaurants and food businesses

 2.8+ million lbs

of excess and/or donated food repurposed into meals

7.4+ million lbs

of CO2 diverted

69.7+ million gallons

of fresh water saved